oppp! so sorry, for not updating what i've learnt in the kitchen for about 3months? and sorry for those emo post before this. i just needed to. xp.. so, this would be the final blog to talk about what i learnt in the kitchen cuz now already started our student project >> fine dining event (4course), will explain in another post ltr k! now, picsss of what i've learnt.
Poached Red Wine Pear |
Prawn Cocktail |
Nicoise Salad |
Caesar Salad |
Roast Quail |
Brown Lamb Stew (Y) |
Consomme |
Beef Wellington |
Roast Rack Of Lamb (Y) |
Gazpacho |
Poached Salmon |
Salmon Gravlux (Y) |
Quiche |
Fillet de Sole Beurre Blanc |
Poisson Meuniere |
Pizzaaaaaa |
Chicken Galantine |
Orange Duck |
Cream of Potato and Clam |
Fish Terrine & Chicken Pate |
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